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Recipe Index

Take a look at some of my latest recipes

A close-up shot of spicy peanut butter noodles topped with chopped scallions, crushed peanuts, chili flakes, and chili oil, served in a patterned blue and white bowl on a wooden table.

Noodles

Spicy Peanut Butter Noodles

Korean fried chicken coated in a glossy red sauce, garnished with sesame seeds and chopped scallions in a bowl.

Chicken

Spicy Korean Fried Chicken

A vibrant close-up of the finished spam musubi rice bowl, topped with glossy caramelized spam cubes, soft scrambled eggs, scallions, and sesame seeds over a bed of white rice and seaweed.

Rice Dishes

Spam Musubi Bowl

A fully assembled somen salad bowl featuring chilled noodles topped with julienned egg, imitation crab, cucumber, carrots, pink fish cake, and scallions with sesame seeds sprinkled on top.

Noodles

Somen Salad (Cold Japanese Noodle Salad)

A beautifully plated bowl of shaking beef served over rice and garnished with fresh cucumber slices and tomato wedges for a vibrant, balanced presentation.

Beef

Shaking Beef

A close-up shot of creamy sesame noodles served in a patterned bowl, garnished with crushed peanuts, chili oil, and julienned cucumber for freshness.

Noodles

Sesame Noodles

A bowl of rose noodles topped with grated cheese, chopped scallions, and a halved soft-boiled egg sits ready to serve, showcasing a rich and creamy texture.

Noodles

Rose Noodles

Close-up of golden, crunchy chicken breast resting on a bed of creamy pesto fusilli, garnished with parmesan and fresh green herbs.

Noodles

Pesto Pasta With Crispy Chicken

Final presentation of mochiko chicken topped with spicy mayo, sliced green onions, and black sesame seeds in a decorative bowl.

Chicken

Mochiko Chicken

A black bowl filled with fragrant pad kra pao topped with crispy Thai basil, steamed white rice, and a perfectly fried sunny-side-up egg.

Chicken

Pad Kra Pao (Thai Basil Stir Fry)

The completed peanut chili oil shakshuka served in the skillet, topped with drizzles of sauce, crispy chili oil, and finely chopped herbs.

Spicy Recipes

Peanut Chili Oil Shakshuka

A bowl of penne pasta smothered in creamy tomato sauce is topped with sliced seared chicken and freshly grated parmesan in the Marry Me Chicken pasta dish.

Noodles

Marry Me Chicken Pasta

Final plated dish of mango sticky rice with sliced mango arranged in a ring and a sprig of mint on top for garnish.

Dessert

Mango Sticky Rice

Plated Korean fried chicken tenders topped with sesame seeds and sliced scallions, ready to serve on a black ceramic plate.

Chicken

Korean Fried Chicken Tenders

A bowl of Korean bulgogi beef served over white rice is topped with finely sliced scallions and toasted sesame seeds. The beef is glazed in a shiny sauce and arranged in a circular layer.

Beef

Spicy Korean Beef

Kimchi jjigae simmering at a rapid boil with tofu slices fanned around the edges of the pot. The rich, red broth bubbles intensely, indicating deep flavor development and the perfect stage before serving.

Spicy Recipes

Kimchi Stew (Kimchi Jigae)

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