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Bowl of Crispy Honey Garlic Beef Recipe coated in a glossy honey garlic sauce and topped with sesame seeds and sliced scallions. This easy air fryer beef recipe delivers crispy, tender bites with sweet and savory flavor.
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Crispy Honey Garlic Beef Recipe

This Crispy Honey Garlic Beef, made in an air fryer, is an easy way to recreate the takeout favorite at home. It's easy enough for weeknight meals and delicious enough for those special weeknight dinners.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Air Fryer Recipes, Comfort Food, Dinner, Lunch, Quick Meal
Cuisine: American, Asian, Chinese, Fusion, Takeout
Keyword: Air Fryer, Air Fryer Beef, Air Fryer Recipe, Air Fryer Recipes, Asian Beef, Asian Beef Recipe, Asian Dinners, Beef, Better Than Takeout, Crispy Beef Recipe, Crispy Honey Garlic Beef, Easy Asian Recipe, Sticky Crispy Beef, Weeknight Dinner
Servings: 2 servings

Equipment

Ingredients

Ingredients

  • 1 lb flank steak thinly sliced
  • ¼ cup cornstarch
  • ¼ cup flour
  • ½ tsp salt
  • Neutral oil spray

For the Honey Garlic Sauce

  • 2 tbsp soy sauce
  • 2 tbsp honey
  • 1 tbsp rice vinegar
  • 3 cloves garlic minced
  • 2 tbsp water

Optional Garnish

  • Sesame seeds
  • Scallions
  • Steamed rice

Instructions

  • In a bowl, combine cornstarch, flour, and salt. Mix lightly, then add the thinly sliced flank steak and toss until evenly coated.
  • Lightly oil your air fryer basket and arrange the beef in a single layer. Spray the tops with additional oil and air fry at 400°F (205°C) for 12 minutes until crispy.
  • While the beef cooks, combine soy sauce, honey, rice vinegar, garlic, and water in a small pan. Bring to a simmer and cook until slightly thickened.
  • Transfer the crispy beef to a bowl, pour over the sauce, and toss until evenly coated.
  • Serve over a fresh bowl of rice and optionally garnish with sesame seeds and scallions.

Video

Nutrition

Serving: 1 serving | Calories: 565kcal | Carbohydrates: 39g | Protein: 38g | Fat: 29g