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–+ servings
A generous bowl of garlic steak bites over white rice, topped with parsley and parmesan, and fanned cucumber slices on the side.
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Garlic Steak Bites

These tender, buttery, and garlicky steak bites are the perfect comfort food. They're simple to make, full of flavor, and guaranteed to be a family favorite!
Prep Time15 minutes
Cook Time12 minutes
Total Time27 minutes
Course: Air Fryer Recipes, Dinner, Dinner Party, Lunch
Cuisine: American, Asian, Fusion
Keyword: 30 Minute Dinner, Air Fryer, Air Fryer Beef, Air Fryer Recipe, Air Fryer Steak, Air Fryer Steak Bites, Asian Dinners, Dinner Party, Easy Steak Recipe, Garlic Steak Bites, Garlic Steak Fried Rice, Party Dish, Quick Steak Recipe, Seared Steak, Steak Bites, Steak Dinner, Tender Steak
Servings: 2 servings

Equipment

Ingredients

Main Ingredients

  • 1 lb steak cut into 1-inch cubes
  • 1 tsp sesame oil
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder

Garlic Butter

  • 3 tbsp butter
  • 4 cloves garlic minced
  • Pinch of salt
  • 1 tbsp parsley finely chopped

Optional Garnishes

  • Parsley
  • Parmesan
  • Rice for serving
  • Cucumbers

Instructions

  • Place your cubed steak in a bowl and marinate with sesame oil, salt, black pepper, and garlic powder for 15 minutes.
  • Lube up your air fryer and add your steak in a single layer. Cook at 375°F (190°C) for 12 minutes.
  • While the steak cooks, melt butter in a pan, then add minced garlic and a pinch of salt. Cook for 30 seconds before stirring in parsley and removing from the heat.
  • Place your cooked steak in a mixing bowl, pour over your garlic butter, and toss until every piece is coated.
  • Serve your steak bites over a fresh bowl of rice. You can optionally add cucumbers, brush on extra garlic butter, and garnish with parsley and parmesan.

Nutrition

Serving: 1 serving | Calories: 439kcal | Carbohydrates: 1g | Protein: 33g | Fat: 34g