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A bowl of Sticky Sweet Ground Beef Recipe served over rice with sliced cucumbers, sesame seeds, and scallions.
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Sticky Sweet Ground Beef Recipe

This Sticky Sweet Ground Beef Recipe is one of the easiest dinners you can make. Everything cooks in one pan and each piece of beef is coated in a sticky sweet sauce. Perfect over a fresh bowl of rice!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Comfort Food, Dinner, Lunch, Main Course, Quick Meal
Cuisine: American, Asian, Comfort Food, Fusion
Keyword: 30 Minute Dinner, Asian Beef, Asian Dinners, Asian Ground Beef, Asian Ground Beef Recipe, Asian Recipes, Easy, Easy Asian Recipe, Easy Dinner, Ground Beef, Ground Beef Bowl, Sticky Sweet Ground Beef, Weeknight Dinner
Servings: 2 servings

Equipment

Ingredients

Ingredients

  • 16 oz. ground beef

For the Sauce

Optional Garnishes

  • Sesame seeds
  • Scallions
  • Sliced cucumbers
  • Steamed rice

Instructions

  • Heat a pan over medium-high heat with a bit of oil. Add the ground beef, break it apart, and cook until browned.
  • Add the dark soy sauce, light soy sauce, oyster sauce, sesame oil, and brown sugar. Stir well and continue cooking until the sauce reduces and thickens into a glossy glaze that coats the beef.
  • Serve over a fresh bowl of rice.
  • Optionally garnish with sesame seeds, scallions, and sliced cucumbers.

Video

Nutrition

Serving: 1 serving | Calories: 635kcal | Carbohydrates: 21g | Protein: 36g | Fat: 44g