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–+ servings
Sliced Sweet Chili Chicken served over steamed rice with sesame seeds and sliced cucumbers.
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Sweet Chili Chicken

This Sweet Chili Chicken is made of juicy chicken thighs coated in a sticky spicy glaze that caramelizes as it cooks in the air fryer. It's the perfect protein for any weeknight meal!
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Comfort Food, Dinner, Lunch, Main Course, Meal Prep, Quick Meal
Cuisine: American, Asian, Fusion
Keyword: Asian Chicken Recipe, Asian Dinners, Chicken, Chicken Recipe, Easy, Easy Asian Recipe, Easy Chicken Recipe, Easy Recipes, Easy Weeknight Dinner, Healthy, Healthy Asian Dish, Healthy Asian Recipes, High Protein Recipe, Meal Prep, Quick Recipe, Sweet Chili Chicken
Servings: 2 servings

Equipment

Ingredients

Chicken & Marinade

Optional Serving

  • Steamed rice

Optional Garnishes

  • Sesame seeds
  • Sliced cucumbers

Instructions

  • Combine the chicken thighs with soy sauce, oyster sauce, sesame oil, and chili sauce and marinate for at least 15 minutes.
  • Lightly spray the air fryer basket with oil so the chicken does not stick. Place the marinated chicken thighs in the basket in a single layer.
  • Cook at 350°F (175°C) for about 12 minutes until the chicken is cooked through and the exterior looks slightly caramelized.
  • Slice the chicken into thin pieces.
  • Serve the sliced chicken over a bowl of rice. Optionally garnish with sesame seeds and serve with fresh cucumbers.

Video

Nutrition

Serving: 1 serving | Calories: 505kcal | Carbohydrates: 8g | Protein: 32g | Fat: 38g